Best JapaneseSides in Ubud Bali
Raku Raku Sides Menu
The Japanese sides menu at Yakiniku Japanese BBQ offers a selection of authentic appetizers and traditional Japanese side dishes. This Japanese sides menu includes popular dishes such as Chicken Nanban, Chicken Karaage, Agedashi Tofu, and several comforting Japanese soups. Each dish in the Japanese sides menu is prepared using traditional Japanese ingredients like shoyu, dashi broth, ginger, and fresh vegetables. These side dishes are perfect for complementing grilled meats and other Japanese BBQ specialties. From crispy fried chicken dishes to warm soups and refreshing sides, the Japanese sides menu provides a balanced combination of flavors and textures that enhance the overall Japanese dining experience.
Chicken Nanban
Marinated Fried CHicken, Nanban Sauce, Tartar Sauce, Spring Onion.
65k
Chicken Karaage
Special Marinated Fried Chiken, Tartar Sauce, Slice of Lemon.
60k
Agedashi Tofu
Deep Fried Japanese Silken Tofu, Dashi Broth, Grated Daikon, Spring Onion.
55k
Karubi Soup
Warm Soup with Silky Smooth Eggs, Shoyu, Ginger and Australian Angus Karubi.
50k
Potato Salad
Mashed & Chucky Potato, Cucumber, Onion, Mayonnaise
40k
Tomago Soup
Warm Soup with Silky Smooth Eggs, Shoyu, Ginger
35k
Wakame Soup
Warm Clear Soup, Shimeji, Mushroom, Seawed
30k
Kimchi
Fermanted Napa Cabbage
25k
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